Chemical Research on Limonoids Isolated from the Fruits of Melia toosendan

doi:10.21127/yaoyimr20210014

Medicine Research ›› 2022, Vol. 6 ›› Issue (1-2): 210014-210014.DOI: 10.21127/yaoyimr20210014

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Chemical Research on Limonoids Isolated from the Fruits of Melia toosendan

Hao Wang,^a,b,c Hao-Yan Dong,^a Yan-Fang Liu,^b Yu-Xiang Ma,^a Wei Wang,^c Zhi-Mou Guo,^*,c and Chao-Ran Wang^*,c

^a Jiangsu Key Laboratory of Chiral Pharmaceuticals Biosynthesis, Taizhou University, Taizhou, Jiangsu 225300, China
^b Center for Novel Drug Development of Taizhou, Taizhou, Jiangsu 225300, China
^c Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian, Liaoning 116023, China

Received:2021-12-22 Accepted:2022-01-25 Online:2022-06-20 Published:2022-06-17
Contact: Email: guozhimou@castim.cn (Z. M. G.), wangchaoran@castim.cn (C. R. W.)

Abstract

Abstract: As the characteristic components from the fruits of Melia toosendan, limonoids attract continuous research interest for their chemistry and biodiversity, and their analogues are continuously obtained from this plant. Thus, limonoids isolated from the fruits of M. toosendan were investigated, classified and the biogenic metabolic pathway were supposed to provide more information for further research on the title plant.

Key words: limonoid, triterpenoid, Melia toosendan, fruit of Melia toosendan, toosendan fructus

Hao Wang, Hao-Yan Dong, Yan-Fang Liu, Yu-Xiang Ma, Wei Wang, Zhi-Mou Guo and Chao-Ran Wang. Chemical Research on Limonoids Isolated from the Fruits of Melia toosendan[J]. Medicine Research, 2022, 6(1-2): 210014-210014.

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Chemical Research on Limonoids Isolated from the Fruits of Melia toosendan

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