[1] Choudhury H.; Pandey M.; Hua C. K.; Mun C. S.; Jing J. K.; Kong L.; Ern L. Y.; Ashraf N. A.; Kit S. W.; Yee T. S.; Pichika M. R.; Gorain B.; Kesharwani P.An update on natural compounds in the remedy of diabetes mellitus: A systematic review. [J]. Tradit. Complement. Med. 2018, 8, 361-376. [2] American Diabetes, A. Diagnosis and classification of diabetes mellitus. Diabetes Care 2014, 37, S81-S90. [3] Maurya A.; Mohan S.; Verma S. C.Antidiabetic Potential of Naturally Occurring Sesquiterpenes: A Review. Curr. Top Med. Chem. 2021, 21, 851-862. [4] Ren Y.; Li L.; Wan L.; Huang Y.; Cao S.Glucokinase as an emerging anti-diabetes target and recent progress in the development of its agonists. [J]. Enzyme Inhib. Med. Chem. 2022, 37, 606-615. [5] Al Kury, L. T.; Abdoh, A.; Ikbariah, K.; Sadek, B.; Mahgoub, M. In Vitro and In Vivo Antidiabetic Potential of Monoterpenoids: An Update. Molecules 2021, 27, 182-210. [6] Park K.; Lee B. M.; Kim Y. H.; Han T.; Yi W.; Lee D. H.; Choi H. H.; Chong W.; Lee C. H.Discovery of a novel phenylethyl benzamide glucokinase activator for the treatment of type 2 diabetes mellitus. Bioorg. Med. Chem. Lett. 2013, 23, 537-542. [7] Chen L.; Lu X.; El-Seedi, H.; Teng, H. Recent advances in the development of sesquiterpenoids in the treatment of type 2 diabetes. Trends Food Sci. Technol. 2019, 88, 46-56. [8] Hou C.-C.; Lin S.-J.; Cheng J.-T.; Hsu F.-L.Antidiabetic Dimeric Guianolides and a Lignan Glycoside from Lactuca indica. [J]. Nat. Prod. 2003, 66, 625-629. [9] Nishiyama T.; Mae T.; Kishida H.; Tsukagawa M.; Mimaki Y.; Kuroda M.; Sashida Y.; Takahashi K.; Kawada T.; Nakagawa K.; Kitahara M.Curcuminoids and Sesquiterpenoids in Turmeric (Curcuma longa L.) Suppress an Increase in Blood Glucose Level in Type 2 Diabetic KK-Ay Mice. J. Agric. Food Chem. 2005, 53, 959-963. [10] Al-Amin,Z. M.; Thomson, M.; Al-Qattan, K. K.; Peltonen- Shalaby, R.; Ali, M. Anti-diabetic and hypolipidaemic properties of ginger (Zingiber officinale) in streptozotocin-induced diabetic rats. Br. J. Nutr. 2006, 96, 660-666. [11] Akhani S. P.; Vishwakarma S. L.; Goyal R. K.Anti-diabetic activity of Zingiber officinale in streptozotocin-induced type I diabetic rats. [J]. Pharm. Pharmacol. 2004, 56, 101-105. [12] Byon J. C.H.; Kusari, A. B.; Kusari, J. Protein-tyrosine phosphatase-1B acts as a negative regulator of insulin signal transduction. Mol. Cell. Biochem. 1998, 182, 101-108. [13] Huang X.-C.; Li J.; Li Z.-Y.; Shi L.; Guo Y.-W.Sesquiterpenes from the Hainan Sponge Dysidea septosa. [J]. Nat. Prod. 2008, 71, 1399-1403. [14] Li Y.; Zhang Y.; Shen X.; Guo Y.-W.A novel sesquiterpene quinone from Hainan sponge Dysidea villosa. Bioorg. Med. Chem. Lett. 2009, 19, 390-392. [15] Chen J.; Li W. L.; Wu J. L.; Ren B. R.; Zhang H. Q.Hypoglycemic effects of a sesquiterpene glycoside isolated from leaves of loquat (Eriobotrya japonica (Thunb.) Lindl.). Phytomedicine 2008, 15, 98-102. [16] Kim D. Y.; Choi B. Y.Costunolide-A Bioactive Sesquiterpene Lactone with Diverse Therapeutic Potential. Int. [J]. Mol. Sci. 2019, 20, 2926-2942. [17] Eliza J.; Daisy P.; Ignacimuthu S.; Duraipandiyan V.Normo-glycemic and hypolipidemic effect of costunolide isolated from Costus speciosus (Koen ex. Retz.)Sm. in streptozotocin-induced diabetic rats. Chem. Biol. Interact. 2009, 179, 329-334. [18] Eliza J.; Daisy P.; Ignacimuthu S.Antioxidant activity of costunolide and eremanthin isolated from Costus speciosus (Koen ex. Retz) Sm. Chem. Biol. Interact. 2010, 188, 467-472. [19] Inoue A.; Tamogami S.; Kato H.; Nakazato Y.; Akiyama M.; Kodama O.; Akatsuka T.; Hashidoko Y.Antifungal melampolides from leaf extracts of Smallanthus sonchifolius. Phytochemistry 1995, 39, 845-848. [20] Genta S. B.; Cabrera W. M.; Mercado M. I.; Grau A.; Catalan C. A.; Sanchez S. S.Hypoglycemic activity of leaf organic extracts from Smallanthus sonchifolius: Constituents of the most active fractions. Chem. Biol. Interact. 2010, 185, 143-152. [21] Yende S.; Harle U.; Rajgure D.; Tuse T.; Vyawahare N.Pharmacological profile of Acorus calamus: An Overview'. Pharm. Rev. 2008, 2, 22-26. [22] Raja A. E.; Vijayalakshmi M.; Devalarao G.Acorus calamus Linn.: chemistry and biology. Res. [J]. Pharm. Technol. 2009, 2, 256-261. [23] Si M. M.; Lou J. S.; Zhou C. X.; Shen J. N.; Wu H. H.; Yang B.; He Q. J.; Wu H. S.Insulin releasing and alpha- glucosidase inhibitory activity of ethyl acetate fraction of Acorus calamus in vitro and in vivo. [J]. Ethnopharmacol. 2010, 128, 154-159. [24] Wu H. S.; Zhu D. F.; Zhou C. X.; Feng C. R.; Lou Y. J.; Yang B.; He Q. J.Insulin sensitizing activity of ethyl acetate fraction of Acorus calamus L. in vitro and in vivo. [J]. Ethnopharm. 2009, 123, 288-292. [25] Zhou C. X.; Qiao D.; Yan Y. Y.; Wu H. S.; Mo J. X.; Gan L. S.A new anti-diabetic sesquiterpenoid from Acorus calamus. Chin. Chem. Lett. 2012, 23, 1165-1168. [26] Chao C. L.; Huang H. C.; Lin H. C.; Chang T. C.; Chang W. L.Sesquiterpenes from Baizhu Stimulate Glucose Uptake by Activating AMPK and PI3K. Am. [J]. Chin. Med. 2016, 44, 963-979. [27] Kim C. K.; Kim M.; Oh S. D.; Lee S. M.; Sun B.; Choi G. S.; Kim S. K.; Bae H.; Kang C.; Min B. I.Effects of Atractylodes macrocephala Koidzumi rhizome on 3T3-L1 adipogenesis and an animal model of obesity. [J]. Ethnopharm. 2011, 137, 396-402. [28] Li C. Q.; He L. C.; Dong H. Y.; Jin J. Q.Screening for the anti-inflammatory activity of fractions and compounds from Atractylodes macrocephala koidz. [J]. Ethnopharm. 2007, 114, 212-217. [29] Fu X. Q.; Chou G. X.; Kwan H. Y.; Tse A. K.; Zhao L. H.; Yuen T. K.; Cao H. H.; Yu H.; Chao X. J.; Su T.; Cheng B. C.; Sun X. G.; Yu Z. L.Inhibition of STAT3 signalling contributes to the antimelanoma action of atractylenolide II. Exp. Dermatol. 2014, 23, 855-857. [30] Hardie D. G.; Ross F. A.; Hawley S. A.AMPK: a nutrient and energy sensor that maintains energy homeostasis. Nat. Rev. Mol. Cell Biol. 2012, 13, 251-262. [31] Eliza J.; Daisy P.; Ignacimuthu S.; Duraipandiyan V.Antidiabetic and antilipidemic effect of eremanthin from Costus speciosus (Koen.)Sm., in STZ-induced diabetic rats. Chem. Biol. Interact. 2009, 182, 67-72. [32] Basha R. H.;Sankaranarayanan, C. beta-Caryophyllene, a natural sesquiterpene, modulates carbohydrate metabolism in streptozotocin-induced diabetic rats. Acta Histochem. 2014, 116, 1469-1479. [33] Dewanjee S.; Das A. K.; Sahu R.; Gangopadhyay M.Antidiabetic activity of Diospyros peregrina fruit: Effect on hyperglycemia, hyperlipidemia and augmented oxidative stress in experimental type 2 diabetes. Food Chem. Toxicol. 2009, 47, 2679-2685. [34] Giacco F.; Brownlee M.Oxidative stress and diabetic complications. Circ. Res. 2010, 107, 1058-1070. [35] Matheus A.S. d. M.; Tannus, L. R. M.; Cobas, R. A.; Palma, C. C. S.; Negrato, C. A.; Gomes, M. d. B. Impact of Diabetes on Cardiovascular Disease: An Update. Int. [J]. Hypertension 2013, 2013, 653789. [36] Basha R. H.;Sankaranarayanan, C. beta-Caryophyllene, a natural sesquiterpene lactone attenuates hyperglycemia mediated oxidative and inflammatory stress in experimental diabetic rats. Chem. Biol. Interact. 2016, 245, 50-58. |